BB’s Tex-Orleans puts Lone Star flair in New Orleans fare

BB’s Tex-Orleans opened its doors in 2007 at Montrose and Westheimer in Houston, Texas. Since then, it has become a Houston favorite, known for its unique flair and authentic Tex-Orleans cooking. But what exactly does a Tex-Orleans menu look like? And how did BB’s invent this unique culinary concept? We spoke to Brooks Bassler, BB’s founder and owner, to learn more about the inspiration behind his iconic Houston restaurants. Read the full Chronicle article here.